Restaurant Supervisor Jobs in Ontario. A restaurant supervisor generally addresses all parts of a cafe’s procedure. They handle a coalition of restaurant workers including waitpeople, bartenders, keepers, and food practice staff.
They guarantee consumers receive superb service and prominent food, and that they hold a special quality knowledge.
Job details:
Location: Innisfil, ON
Salary: 16.92/hour for 32 to 40 hours/week
Terms of profession: Permanent occupation, Full time
Start date: Begins as soon as probable
Vacancies: 2Â
Verified: Source, Job Bank #2836977
Languages: English
Education:
- Secondary school graduation credential
Experience:
7 months-1 year
Work site territory:
- Noisy
- Odors
- Wet/damp
- Hot
Work environment:
- Cafe
Duties:
- Set plans to meet work programs
- Oversee and co-ordinate moves of staff who ready and share food
- Train team in career duties, sanitation and protection systems
- Assessment and order components and reserves
- Employ edibles service team
- Provide food assistance and rate control
- Ready budget and expense appraisals
- Handle customers’ objections or anxieties
- Preserve forms of stock, restorations, deals and wastage
- Formulate and present reports
- Select work timetables
Supervision:
- 5-10 people
Credentials:
- Safe Food Handling credential
Work conditions and physical capabilities:
- Fast-paced climate
- Labor under force
- Close deadlines
- Assortment of sitting, standing, treading
- Standing for comprehensive terms
- Curling, scrunching, kneeling
- Walking
- Physically insisting
How to apply:
By email: [email protected]
Advertised until:
2024-04-13
Selection process:
It consists of
- Application form
- Test
- Interview as well as training after selection.